Olive Garden’s Stuffed Chicken Marsala is a savory and indulgent entrée, featuring chicken breasts stuffed with Italian cheeses and sun-dried tomatoes, topped with a rich Marsala wine sauce and sautéed mushrooms. Served with a side of garlic mashed potatoes, this dish offers a hearty and flavorful dining experience.
Ingredients:
Chicken breast, Marsala wine, mushrooms, garlic, butter, Italian cheese blend, sun-dried tomatoes, heavy cream, Parmesan, and fresh herbs.
Nutrition:
The table below provides an estimated breakdown of the nutritional content per serving (one order, including sides):
Nutrient | Amount per Serving |
---|---|
Calories | 1,100-1,400 kcal |
Protein | 60-70g |
Fat | 60-80g |
Saturated Fat | 25-35g |
Carbohydrates | 80-100g |
Fiber | 4-6g |
Sugar | 6-10g |
Sodium | 1,500-2,300mg |
Allergens:
- Gluten, Dairy, Chicken, Wine.
Nutritional Highlights
- Rich & Savory: The Marsala wine sauce and sautéed mushrooms add a bold, earthy depth of flavor.
- Cheese-Stuffed Indulgence: The Italian cheese and sun-dried tomato filling creates a creamy and tangy contrast to the tender chicken.
- Hearty & Satisfying: Served with garlic mashed potatoes, making it a complete, comforting meal.
Olive Garden’s Stuffed Chicken Marsala is a deliciously rich entrée, perfect for those looking for a savory, cheese-stuffed chicken dish with a signature Italian touch.
Final Thoughts
Stuffed Chicken Marsala is a flavorful twist on a classic dish, featuring tender chicken stuffed with a rich Italian cheese blend and sun-dried tomatoes. Topped with a savory Marsala wine and mushroom sauce, this dish offers a perfect balance of creamy, tangy, and earthy flavors. A must-try for chicken lovers!
Frequently Asked Questions (FAQs)
What is a stuffed chicken Marsala?
A dish featuring chicken breasts stuffed with cheese and herbs and topped with Marsala wine sauce.
What is chicken Marsala made of?
Chicken, Marsala wine, mushrooms, butter, garlic, and cream (optional).
What’s in the stuffed chicken Marsala from Olive Garden?
Chicken stuffed with Italian cheeses, sun-dried tomatoes, and herbs, served with Marsala wine sauce.
Why is it called chicken Marsala?
Named after the Marsala wine used in the sauce.
Why is it called Marsala?
Marsala wine comes from the Marsala region in Sicily, Italy.
What flavor is Marsala?
Rich, slightly sweet, with caramel and nutty notes.
What flavor is Marsala?
Rich, slightly sweet, with caramel and nutty notes.
How alcoholic is Marsala?
Marsala wine typically contains 15-20% alcohol by volume.